There is always a huge range of dude food at NightQuarter… from American style barbecue, woodfired barbecue, huge burgers, porchetta, slow-cooked marinated lamb and more!
GET READY TO FEAST!
Grumpi’s Smoke and Grill
Get ready to get the meat sweats! Grumpi’s Smoke and Grill are NightQuarter’s very own pitmasters! They slow cook mouth watering brisket, pulled pork, chicken wings and more! Low and slow is how they roll!
Marinated Lamb serves Australian lamb marinated for 72 hours and then lovingly and patiently cooked on slow heat for 10 hours. It is presented in an organic bamboo cone with lettuce, garlic bread, tomatoes and onions. It is garnished with homemade yoghurt, garlic and dill sauce and a splash of fresh lemon.
The double Mini Phat Burger at Longboards in Tapas Street is a sight to behold! It features wagyu beef patty, streaky bacon, BBQ pulled pork, cheddar cheese, mixed lettuce, house made coleslaw, tomato, beer battered onion rings PHAT sauce & sweet baby rays BBQ sauce. Wow!
They have been voted the #3 best burger in Australia by Trip Advisor, so you know that you need to check them out!
The ultimate in dude food! These sausages are giant!
Porchetta is the Italian version of pork roast, stuffed with garlic and herbs and generously salted, it is utterly sublime. Tuscan on Tapas leave your mouth watering over their slow-cooked pork and salty crackling… you can get a porchetta plate or a porchetta burger!
Italian Napoletana Pizza
Wildfire Pizza only has one mission and is to deliver a mouth watering sensation that leaves you lingering for another taste weeks after your first mouthful. This pizza is their classic Italian Napoletana, with homemade sauces, mozzarella and fresh tomato.
New York Gourmet Cheezy’s
Holy Cheezus! New York Gourmet Cheezy’s makes a triple cheese Mac n Cheese grilled cheese sandwich! This grilled cheese sandwich is stuffed with creamy macaroni and cheese for double the gooey cheesy deliciousness. It’s a combo of two of our favourite things!
It’s the cake with a kick! Flake n Bake make innovative alcohol-infused cupcakes. They came up with the idea when customers requested something special for Valentine’s Day and they have become a massive hit! They come with a pipette of bourbon, which you can drink as a shot or add it into the sponge. The sponge is mixed with bourbon and then topped with a chocolate ganache which is also mixed with alcohol.