Book a table in Tapas Street!

 

Named after the tapas style of shared eating, conversation and small bites, Tapas Street is a place to congregate amidst the kaleidoscope of global flavours, and share a meal and bottle of wine. The precinct features ten shipping container based micro-restaurant concepts, helmed by chefs and food purveyors drawing from heritage family recipes; and a craft beer bar. Nestled amongst the restaurants, find live musicians performing beneath the string lights, creating a buzzing dining atmosphere.

 

BOOKING INFO
  • To reserve a table you must purchase at least one platter
  • Platter caters for 4 – 5 guests
  • Bookings must be before 7PM
  • Bookings essential 24 hours in advance
  • NightQuarter is open Fridays and Saturdays 4pm – 10pm

 

PLATTER OPTIONS – ALL $50

Deconstructed Tostada Bowls
Filipino Skewers
Italian and Arancini Selection
Seafood Sampler
Oyster Platter
Vietnamese Platter
Japanese Chef Platter
Assorted American Sliders
Hash brown Sliders

House bottle of red or white for $20

 

MAKE A BOOKING

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